Recent social media posts
05/31/2026
Happy Pride Month! We’re celebrating with two new specials. 🌈 The Cucumber Cooler features refreshing cucumber juice, mint, and vodka, served in a rainbow disco ball cup that you can take home. Plus, Cowboy Queso is packed with beef Picadillo, taco sauce, sour cream, and pickled jalapeños.
Throughout the month, a portion of each special and every Good Queso order will be donated to .
05/29/2026
Tacos Grandes are back tomorrow 11AM - 2PM. Super fluffly oversized hand made flour tortillas. Stuffed with all the breakfast goods. Plus $30 Hi-Lo Silver Margarita pitchers. 🌮🍻
05/24/2026
We'll be closed Monday, May 26th for Memorial Day. See you Tuesday! 🌮
04/29/2026
Celebrate Cinco with us!🍹🌮 We’re doing all day specials with tacos, frozen margs, pitchers, and Tecates. Details below:
5 TACOS, $5 EACH:
Hot Cauli, Crispy Shrimp, BBQ Chicken, Pineapple Pork and the NEW Beef Supreme
DRINK SPECIALS ALL DAY:
Hi-Lo Silver or Strawberry Margarita Pitcher $40, Classic Frozen Margarita $10, Tecate $5
Cinco de Mayo menu offered in leiu of regular Happy Hour. Available for dine-in only on May 5th, 11AM–9PM. A 20% gratuity will be added to all checks.
04/29/2026
Last night was a true joy to witness the award of the GOOD QUESO SCHOLARSHIP to a local high school student. We reserve 5% of all queso sales to give back to an array of local causes. From June to December in 2025 we raised funds to contribute to a scholarship. Their Philly Pheast event last night was a blast and touched our souls. It was an honor to see our scholarship presented alongside one from and one from .collective We couldn’t be more proud that the act of making and selling queso not only brings joy to our guests but truly contributes to good in this world.
04/28/2026
Weekly Taco 117 Seared rib eye, chihuahua cheese, onion escabeche (light pickle) and salsa fresca. Simple, classic, and so tasty.
04/21/2026
#116 A decade of cooking in San Francisco with daily changing menus has taught me that when your friends and suppliers say they’re heavy on something nice you don’t ask questions — you just buy it and figure it out. And boy are we glad we did because this taco is tasty. This week we’ve got a taco full of oyster mushrooms. For weekly taco #116 Cajun fried oyster mushrooms and garlic crema sit atop a very spring salad of asparagus, potato, (more) mushrooms and an herby salsa verde. All on a handmade flour tortilla as always.
04/15/2026
#115 is being called “Chicken Supreme” but for us it’s really “Chicken Fajita 2.0”. We truly can’t help perpetually tweaking and improving our food so this week we’re testing out a new and improved version of our chicken fajita taco. It’s made with chicken breast, sour cream, shredded lettuce, taco sauce, shredded cheese and pickled jalapeño.
Our weekly tacos are never repeated, released every Taco Tuesday, and sold through the week till we’re out. Get it while it lasts.
04/11/2026
Saturday mornings are for breakfast tacos (and $30 marg pitchers). Beef birria and Migas are making a showing this week. All tacos this week will come with taco sauce. We’ve got some spicy Arbol salsa if you ask for it. Breakfast tacos are now also available for ordering via our website.
03/29/2026
National Burrito Day 🌯 APRIL 2ND
Half off all burritos, online only
Use code: BURRITODAY
03/28/2026
Saturday mornings are for breakfast :)
Address
1109 Walnut Street
Philadelphia, PA
19107
To get to Walnut Street in Philadelphia using public transport, you can take the SEPTA Market-Frankford Line (Blue Line) and get off at the 15th Street Station. From there, it's a short walk east to Walnut Street.
If you prefer driving, you can take I-76 E towards Philadelphia and then take exit 345 for 30th Street. Follow signs for Market Street and continue onto Market Street until you reach Walnut Street. There are various parking garages available in the area for convenient parking options.
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What people say
Hi-Lo Taco Co. on Walnut Street in Philadelphia is a must-visit for taco lovers looking for a unique and flavorful dining experience. With their hand-made flour tortillas and Tex-Mex BBQ fusion, this taco restaurant offers a delicious twist on traditional favorites.
One of the standout features of Hi-Lo Taco Co. is their weekly Taco Tuesday specials. Each week, they introduce a new and exciting taco creation that keeps customers coming back for more. From vegetarian options like purple and white sweet potato with feta-herb schmear to mouthwatering jerk chicken with pickled cabbage and creamy herb sauce, there is always something new to tantalize your taste buds.
In addition to their creative taco offerings, Hi-Lo Taco Co. also hosts special events like Valentine's Day celebrations with half-price Chuptios (house shooters) and opportunities to support important causes like the National Organization of Minority Architects during Black History Month.
With a welcoming atmosphere, a full bar, and a commitment to serving up delicious tacos while giving back to the community, Hi-Lo Taco Co. stands out as a top choice for casual dining in Philadelphia. Whether you're stopping by for Taco Tuesday or looking to enjoy a night out with friends, this restaurant is sure to leave you satisfied and craving more of their innovative taco creations.
