La Llamita Vegana

06/02/2026

Happpyyyy freakin’ pride month!!! We’ve got nothing but love, respect, support, and admiration for our q***r community over here all day, every day.

I *think* this is our final calendar for June! Might add a few more dates once I hear back from some people, but I didn’t wanna wait any longer to share what we have confirmed!

Sunday, 6/7 for a special brunch collaboration! About halfway sold, RSVP only at the link in our bio. Your support means so much as we had to pivot and reschedule from last weekend!
Monday, 6/8 pre-order for pick-up or citywide delivery through ! Menu will be posted later today or early Wednesday morning!
Friday, 6/12 Indigo Girls in King Of Prussia!
Saturday, 6/13 we’ll be food vending AND I’ll be doing a cooking demo! I’ll share the timing as soon as I confirm it! I owe a phone call!!
Wednesday 6/17 a special Summer Solstice Dinner collaboration with at menu will be posted soon! There are only ten spots available for this experience, so be on the lookout!
Friday, 6/19 with come out to dance, eat, and celebrate Juneteenth! Purchase your tickets through their page! It’s gonna be a fun show!!!
6/22-6/25 We’ll be closed to celebrate my abuelita 90th birthday in Miami!
Friday, 6/26 We’re back at Dinos After Dark at the from 5 PM - 8 PM!
Saturday, 6/27 for in King of Prussia!

We can’t wait for summer and being outdoors with everyone!!! See ya soon!!

06/02/2026

La Llamita Vegana and Bar Palmina (https://www.instagram.com/barpalmina/) are teaming up for a special brunch event on Sunday, June 7th!

Join us for a four course plant-based brunch feast with non-alcoholic craft cocktail pairings.

Your ticket includes four plant-based & celiac safe courses by La Llamita Vegana, gratuity for our staff, & coupons for free gf/vegan bread from Queen St. Bakery (https://www.instagram.com/queenstreetbakery/) ! Drinks will be ordered a la carte from Bar Palmina so you can enjoy as many as you'd like day of!

The private brunch service will run about 90 minutes and guests are welcome to enjoy the beautiful space afterwards.

Where: Bar Palmina - 1306 N Front Street (https://www.instagram.com/barpalmina/)
When: Sunday, June 7th at 11:30 AM
What: Four plant-based & celiac safe courses. by La Llamita Vegana with NA craft cocktail pairings by Bar Palmina
How: RSVP here before Friday, 6/5

For any allergies or dietary restrictions, please reach out to [email protected] and we will do our best to accommodate!

Hope to see you on the 7th!
***This event has been rescheduled from Sunday, May 31st due to a hospitalization affecting one of our co-hosts! We are pleased to share that Nikki has recovered and is looking forward to hosting everyone at Bar Palmina!***
Thank you now and always for your support :)

Check out our event on Sunday, Jun 7, 2026.

Click here for event details from La Llamita Vegana Invites You!

05/31/2026

Hi friends! A sweet little reminder that everyone who attends our collaboration brunch with on Sunday, 6/7 will be getting coupons for free vegan/gf bread products!

I’ve been obsessed with bread since I came across it a few months ago and reached out to them to see if they’d like to collaborate on this menu. They were so kind and sent us English muffins for our breakfast sanguches, sourdough to make croutons for our seasonal harvest salad, and flour that I’ll use in the Paw Paw cheesecake crust!! They also shared coupons for our guests to get free products at their local grocery store and a discount code for 10% off!

I’m beyond excited to use their yummy bread next Sunday. It’s truly the best bread I’ve come across since I stopped eating gluten and it has ingredients clean enough I WANTED to post their labels on our page. That rarely happens with packaged bread products. I love what they’re making and doing!!

We still have some spots left! Don’t forget to RSVP at the link in our bio 🌱

05/30/2026

You guys!!!

On Thursday, my cohort celebrated our graduation from the accelerate business MBA program sponsored by the at the beautiful

I’m so proud of my classmates for making it through the 9 month program all while running our businesses. AND I’m so grateful to have met each and every one of you!!

Thank you to Yael and Lenin for all their hard work guiding us through this program and putting it together!! The knowledge they shared is invaluable and the bonds we all formed with each other are priceless!

And thank you to Sean for hosting us in his stunning showroom at I had so much fun pretending all the kitchens were in my house 😂

Congratulations everyone!!! We missed you 🤍🤍🤍 and Lenin!!! And thank you Yael for trusting me to feed everyone!!

05/28/2026

We’ve got one pop-up for you this weekend at in East Falls!!

Join us from 1 PM - 8 PM! We’ll have some of your favorites like papa à la huancaina, white bean ceviche, arroz verde, andd a Mushroom Saltado!

See you Saturday!

And a reminder that our brunch collaboration with has been rescheduled to next Sunday, 6/7! RSVP at the link in bio! Space is limited 😊

05/28/2026

Hello! Hello! I didn’t want to repost, but I figured it would avoid confusion!

Our brunch collaboration with is rescheduled to Sunday, June 7th at 11:30 AM! Nikki was hospitalized due to an illness this past weekend, so we figured it best to postpone while she rests up and recovers!

We’ve also changed the format a bit! Tickets are now $68/per person which includes the four course meal and gratuity for our servers. NA craft cocktails will be ordered à la carte the day of so you can enjoy as many as you please and settle up at the bar day of.

Rescheduling an event is always tough, because you basically have to start promoting all over again and not everyone who originally RSVP’d can always make the new date, so any shares and new RSVPs are truly so appreciated!!

We’ll be serving up four yummy and unique courses! The seasonal harvest salad and breakfast sanguche will feature vegan/gf sourdough croutons and English muffins from my favoritttteee gf/vegan bread I’ve come across so far made by 🍞 such a *special* treat

Brunch service will begin shortly after 11:30 AM once everyone has settled in and will run about 90 minutes. Our guests are welcome to hang out in the space and mingle afterwards if they’d like! A huge thank you to for opening their doors to us on a Sunday for this private lil partyyy.

Join us for a damn good time, you literally won’t forget. RSVP only at the link in bio!

Space is limited. $68 Ticket cost includes four course meal, gratuity for our servers, & coupons for Queen st. Bakery products. Drinks will be ordered à la carte day of!

05/22/2026

Happy Friday friends!!! Before you head out for a long weekend, I wanted to share an event and I are co-hosting in June!

I know it’s just a little over 2 weeks away, but I swear we’ve been planning it for months if not years 😂

On Saturday, June 6th at 11 AM, join us at for a A Veggie Forward Workshop - For The Plant Curious!

Dr. Casey Kolff of and myself, Chef .giel of .llamita.vegana will be joining forces to participate in an “Ask Me Anything” workshop, where we’ll share our knowledge and experiences with you following a plant-based diet. We’ll have a lunch buffet, na beverages, presentations, reading materials, and so much more!

Dr. Casey will be breaking down the many health benefits of the food we’ll be serving and guests will have the opportunity to submit questions for both of the hosts before the event that will be answered live on the 6th! They’ll also be able to submit follow up questions that come out throughout the workshop.

This event is intended for anyone and everyone who is interested in plant-based nutrition and cooking! We’re excited to share our knowledge with you! You do not have to be vegan, we will not shove information down your throats, but more so provide our knowledge and experiences as a resource to you. However, we do ask that you come with an open mind & hungry belly 😋

To attend, please RSVP at the link in our bio 🌱 can’t wait to see you there!

05/20/2026

Well well wellllllll! What do we have here?!

We’re so happy to share that La Llamita placed in two categories for .faves 🌱🥹🎉

I’m so grateful to everyone who voted!!! Thank you so much for taking the time out of your day 🤍 it means so much to this tiny operation!!!

Last year we weren’t even nominated, so it feels crazy to have placed silver in the vegan dining category and even CRAZIER to have placed bronze in the catering category considering we’re a fully vegan and celiac safe operation!! It makes me so happy when people love their veggies 🥕 🥦 🥬

Congratulations to all the small businesses who placed and were nominated! Moments like this make all the daily struggles worth it 🥰

¡Gracias! ¡¡Gracias!! ¡¡¡Gracias!!!

05/19/2026

La Llamita Vegana and Bar Palmina (https://www.instagram.com/barpalmina/) are teaming up for a special brunch event on Sunday, May 31st!

Join us for a four course plant-based brunch feast with non-alcoholic craft cocktail pairings.

Your ticket includes four plant-based & celiac safe courses by La Llamita Vegana, three NA craft cocktails by Bar Palmina, gratuity for our staff, & coupons for gf/vegan bread from Queen St. Bakery (https://www.instagram.com/queenstreetbakery/) !

The private brunch service will run about 90 minutes and guests are welcome to enjoy the beautiful space afterwards.

Where: Bar Palmina - 1306 N Front Street (https://www.instagram.com/barpalmina/)
When: Sunday, May 31st at 12 PM
What: Four plant-based & celiac safe courses. by La Llamita Vegana with three NA craft cocktail pairings by Bar Palmina
How: RSVP here!

For any allergies or dietary restrictions, please reach out to [email protected] and we will do our best to accommodate!

Hope to see you on the 31st!!
Thank you now and always for your support :)

Check out our event on Sunday, May 31, 2026.

Click here for event details from La Llamita Vegana Invites You!

05/17/2026

Good morning ☀️ friends!

I have a special event to announce and I’m EXTRA excited to share this one with you all and not just because I love and BUT because today is my 7 year alcohol free anniversary 🥂 as would say,

On Sunday, May 31st join us at the incredible zero proof craft cocktail lounge in fishtown for a four course brunch feast with three NA cocktail pairings.

We’ll be serving up four yummy and unique courses! The seasonal harvest salad and breakfast sanguche will feature vegan/gf sourdough croutons and English muffins from my favoritttteee gf/vegan bread I’ve come across so far made by 🍞 such a *special* treat

will be shaking up some classic NA brunch cocktails. I honestly can’t wait for the carrot bloody 🥕🍹

Brunch service will begin shortly after 12 PM once everyone has settled in and will run about 90 minutes. Our guests are welcome to hang out in the space and mingle afterwards if they’d like! A huge thank you to for opening their doors to us on a Sunday for this private lil partyyy.

I remember when I drank I’d go to brunch with my girlfriends on a Sunday and it would straight up ruin the rest of my week, my sleep, and my energy. I’m grateful for these last seven years and learning that no experience is worth the hangover, brain fog, anxiety, depression, and all the other fun stuff you feel when you’re lost in the sauce 😂

Join us for a damn good time, you literally won’t forget. RSVP only at the link in bio!

05/13/2026

We’ve got two big festival markets for you this week/end aaaand the Fishtown Sidewalk Sale on Saturday!!

Thursday, 3/14 6 PM - 10 PM, we’ll be set up on 62nd & Lancaster Avenue!

Saturday, 3/16 we’ll be participating in Fishtown Sidewalk Sale on the 2300 block of East Letterly at house from 9 AM - 3 PM! We’ll have free tahini chocolate chip cookies (first come first serve), clothes, & other home goodies!!

Sunday, 5/17 we’ll be in Bryn Mawr from 10 AM - 4 PM for 🍀 one of my favorite markets curated so beautifully by Janet and her amazing team!!

05/12/2026

The food from Flow & Flourish on Friday 5/8 at 🌱

1st - Asparagus Tiradito w/lemon ricotta in a ginger 🫚 mint citrus with English peas, choclo, & canchita
2nd - Tamalitos Verdes with salsa verde, huancaina, and salsita criolla
Main - Jackfruit Estofado - a red wine reduction stew with Aji pancake, fresh herbs, & seasonal veggies
Dessert - MaracuMango Panna cotta with a mango lime coulis & whipped cream
NA cocktails by

So yummy. So nourishing. So fresh.

05/05/2026

Tomorrow night we’ll be at with for first Tuesday!

Pop-up is from 5:30 PM - 9:30 PM and goes on at 7 PM with live music!

The last two months have been an absolute party, so here’s to another fun night on Passyunk!

The show is free so if you like yummy food, beer, and music I highly recommend stopping by 🍻

05/01/2026

It’s Mayyy bayyybeee 🐝

Friday, 5/1 for Cinema in the Cemetery
Saturday, 5/2 12 PM - 8 PM
Sunday, 5/3 1 PM - 8 PM
Tuesday, 5/5 for first Tuesday bluegrass night with 5:30 - 9:30 PM free lives music 7 - 10 PM
Thursday, 5/7 for Global Tastes
Friday, 5/8 for Flow & Flourish! RSVP only at link in bio! 5 spots left! Ticket includes yoga, na cocktails, wine, four course dinner, & gratuity for our staff!
Thursday, 5/14
Saturday, 5/16 Fishtown Sidewalk Sale! Not a food pop-up, but I’ll be setting up on Letterly outside house! Mayyybeee I’ll make some sweet treats though 🧁 😉
Sunday, 5/17 in Bryn Mawr! 10 AM - 4 PM
Wednesday, 5/20 pre-order for pick-up details TBA soon!
Thursday, 5/28 is my MBA graduation celebration!!
Saturday, 5/30 1 PM - 9 PM
Sunday, 5/31 NA cocktail brunch at menu & ticket link coming soon! RSVP only 🌱 🥂 🥞

Hope to see all of you this month 🥰

04/30/2026

Played around with the template of our menus. What do we think?

We’ve got three fun events for you this weekend!

Friday, 5/1 for Cinema in the Cemetery. They’re playing Night of the Living Dead! Tickets still available at link in bio

Saturday, 5/2 festival all day long! I’m not sure what time our section opens, but I think we’ll be able to serve you starting at 1 PM and will be around until 8 PM OR sell out 😊

Sunday, 5/3 we’re back at from 1 PM - 8 PM!

See you this weekend!!

04/30/2026

On Friday, May 8th join us for Flow & Flourish, a holistic escape in the woods of Exton at the Fox Den (https://www.instagram.com/p/DXJtUhSjXyW/?img_index=1) , an outdoor cold plunge & sauna retreat on the picturesque Cross Gables Estate (https://www.instagram.com/crossgablesestate/) .

At 6 pm, we'll gather at (https://www.instagram.com/p/DXJtUhSjXyW/?img_index=1) with (https://www.instagram.com/mindfulldc/) for an outdoor 45 min flow to restore (all levels welcome)

Once we’ve moved our bodies in the cool of the evening we’ll come together for a communal dining experience at (https://www.instagram.com/crossgablesestate/) for a seasonal sunset feast featuring four plant-based, Peruvian inspired & celiac-safe courses. Guests are welcome to BYOB and an assortment of NA cocktails by De Soi will be provided.

Come as you are. Leave with a full heart, a rested body, and a happy belly.

🌿 Space is limited (https://momence.com/The-Fox-Den-Wellness/Flow-%26-Flourish/133878224?skipPreview=true) , 8 spots remain! (https://momence.com/The-Fox-Den-Wellness/Flow-%26-Flourish/133878224?skipPreview=true)

What: A night of deep nourishment for the body, mind, and spirit, featuring a 45 minute restorative yoga flow, four course dinner, & NA cocktails
When: Friday, May 8th at 6 PM (flow will begin shortly after 6 and dinner will begin at 7:15)
Where: The Fox Den at 701 Old Valley Road, Exton, PA 19341 (https://www.google.com/maps/place/The+Fox+Den+Wellness/@40.0441792,-75.6231804,17z/data=!3m1!4b1!4m6!3m5!1s0x89c6f33c8c5ea5d3:0xe61ac438a5e5928a!8m2!3d40.0441751!4d-75.6206055!16s%2Fg%2F11xm9jd9g7?entry=ttu&g_ep=EgoyMDI2MDQyOC4wIKXMDSoASAFQAw%3D%3D)
Who: Three women owned businesses - The Fox Den, La Llamita Vegana, and Lauren Daly Clark
How: RSVP ONLY at this link, use code "CHEF" for $10 off (https://momence.com/The-Fox-Den-Wellness/Flow-%26-Flourish/133878224?skipPreview=true)

If you have any questions or allergy concerns please reach out to [email protected] The cost of your ticket includes the yoga flow, four course dinner, NA beverages, and gratuity for our servers.

Guests should bring their own mats.
Props are also welcome if you're so inclined.

Check out our event on Friday, May 8, 2026.

Click here for event details from La Llamita Vegana Invites You!

04/17/2026

This Sunday, 4/19 we’ll be participating in A New Pour, a craft beverage festival organized by for at the 🍻

Come hang with us from 2 PM - 7 PM. Tickets available at bio!

04/15/2026

I turned 37 on March 22nd and celebrated at the with a small group of girlfriends. It was the most peaceful experience I could have imagined. It also gave me the chance to connect with Em, the amazing founder of the incredible space, so naturally we decided to collab on something ✨ special ✨

Join us for Flow & Flourish on Friday, May 8th for a holistic escape in the woods of Exton.

We’ll gather at 6 pm at with for an outdoor 45 min flow to restore (all levels welcome)

Once we’ve moved our bodies in the cool of the evening we’ll come together for a communal dining experience at for a seasonal sunset feast featuring four plant-based, Peruvian inspired & celiac-safe courses. We’ll be serving NA cocktails and guests are welcome to BYOB as well.

Space is limited. RSVP only at the link in bio.

Hope to see you on May 8th! We’re going to have so much fun. Can’t wait to feast, flow, & flourish in the open air.

04/12/2026

Tamales Verdes with flash pickled salsa criolla. I had mine with some avocado and leftover Aji Amarillo aioli for breakfast.

It was reaalll gooood.

They’re a labor of love, but sooo yummy. I’ll try and put them on another pre-order soon! Or along with all our other food you can reach out to put in a bulk order anytime!

04/09/2026

Hi friends!

This Saturday, we’ll be back from 2 PM - 7 PM!

I was going to change the menu from our last pop-up there, but I got requests for the same dishes, so I’m gonna give the people what they want 🤭

Come have some fun afternoon hangs with us and sell me out so I can go see at with my friends who are visiting from Baltimore pretty pleaseeee 🥹🥹🥹

See you Saturday!!!

04/06/2026

Lots of faces and texts on the grid, so thought I’d brighten it up with some pictures of our roasted carrot soup topped with a garlic chimichurri 🧄 🥕 🌿

Why is soup 🥣 so tasty?! Does anyone knowwww

04/06/2026

Tomorrow is Tuesday aaanddd we have a pop-up scheduled for you in South Philly at from 5:30-9:30 PM!

will be playing a free live show from 7 PM - 10 PM and we’ll be serving some new menu items!

Hope you’ll join us for some live music and weekday activities 🎶

See ya tomorrow South Philly!

P.S. we will not have any pop-ups next month or many throughout the summer since festival season starts back up, so if you’d like to hang with us in a chill bar setting this is gonna be one of the only opportunities aside from on Saturday!

04/05/2026

Made a Lucuma Panna Cotta with a strawberry 🍓 coulis for our Easter Pre-orders this weekend.

It came out so tasty I had a little photo shoot with it.

04/02/2026

Thank you for the lovely shoutout Philly Vegans!! It was so nice meeting you Erin!

04/01/2026

Two happenings this weekend!

The first is a pop-up at the in Old City for First Friday on 4/3 from 5 PM - 9 PM! Enjoy some art in the gallery, drinks in the speakeasy, and food by .llamita.vegana in the courtyard!

And also on Friday, 4/3 is the last day to pre-order from our Easter menu! Orders will be available for pick-up on Saturday or Sunday, and we can also deliver!

Hope to see you this weekend!