Front Street Cafe Philadelphia

Name: Front Street Cafe Philadelphia
Address: 1253 N Front Street, Philadelphia, PA, 19122, US
Telephone: +12155153073
Price range: $$
Rating: 4.6

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Front Street Cafe Philadelphia

Front Street Cafe Philadelphia is an American restaurant and cafe located in the Fishtown neighborhood that offers a fresh, farm-to-table menu with international influences. They serve breakfast all day, lunch from 11am-5pm, and dinner from 5pm-10 pm with a full bar serving creative cocktails made with freshly squeezed juices and an organic wine list. Free Wi-Fi is available for those looking to work while enjoying coffee at their coffee shop and organic juice bar that opens at 6 am to serve early morning commuters. Their location on N Front Street houses indoor & outdoor bars, garden seating, and is conveniently located near the Girard stop on the Market-Frankford line.
(1366)

Recent social media posts

06/02/2026

Brunch is great and all… but have you tried our dessert? 🍰

Featuring our rotating Vegan Cheesecake, Neapolitan layered with puff pastry, vanilla cream, chocolate sauce + fresh berries, the Front Street Sundae, and more—sweet endings done right.

05/30/2026

Sunshine, fresh air, and your favorite patio spot 🌿☀️

The Garden Bar is open all weekend long, serving up cocktails, cold drinks, and all the laid-back vibes that come with a beautiful day in Philly.

05/28/2026

SPANISH TAPAS VEGAN DINNER 🥘

Join us on Thursday, June 25th for a Spanish tapas-inspired vegan dinner featuring one seating at 6:30PM. Guests will enjoy a multi-course menu with beverage pairings, each with an optional non-alcoholic counterpart available.

Expect bold Spanish flavors, seasonal ingredients, and an immersive evening centered around plant-based dining. 🍷

Book now via OpenTable or the link in our bio!

05/23/2026

Wholegrain hotcakes stacked with chocolate chips and cookie crumbs, finished with plant-based cream cheese and a dusting of powdered sugar.

A sweet-meets-comfort kind of morning. 🥞

05/18/2026

Something sweet to start your week ✨🍑

$5 vegan pastries available at the barista counter, with peach or raspberry options to choose from.

While supplies last.

05/16/2026

Happy National Mimosa Day! Celebrate accordingly 🍊🥂

Prosecco Mimosa — choice of orange, grapefruit, pomegranate, or pineapple

Sunrise Mimosa — tequila, prosecco, orange & pineapple juice

Brunch just got a little brighter.

05/12/2026

Meet our spring special: Honey Rose Lemonade 🌹🍯🍋

Bright, floral, and just the right touch of sweet—crafted for sunny days and slow sips all season long.

05/08/2026

Engagement shoot moments from 🤍🥂📸

From first date to engaged, captured at Front Street Café. Keep sharing your special moments with us!

05/06/2026

Wednesday Night = Cheesesteak Night! For $15, served on a long roll with waffle fries and a lineup built for every kind of craving.

📸The vegan cheesesteak takes the spotlight in this set—plant-based “steak” with wiz, peppers, and caramelized onions.

Swipe for tonight’s full offerings. 🧀

05/02/2026

Join us at the Garden Bar! 🥂🍃

Phillies game = ON!

05/01/2026

Buffalo Cauliflower, but make it Tangy Whiskey BBQ style. 🌶️🥦

Crispy cauliflower tossed in buffalo sauce, served with cucumber-dill aioli, plus additional sauces like garlic-sriracha aioli, General Tso, or tangy whiskey BBQ to mix it up.

04/18/2026

A little something sweet for your weekend 🍎✨

$4 vegan pastries are now available at the barista counter, with apple or raspberry options to choose from.

While supplies last.

04/17/2026

Outdoor bar is open! ☀️🍸🍴

Join us in the Garden all evening long. Reserve via or walk ins are always welcome.

04/16/2026

Spring Coffee in full pour.

🪻Iced Lavender Latte with vegan cold foam, soft floral and just the right touch of sweetness.

🍯 Iced Honey Lavender Oat Matcha Latte, layered and bright with a smooth finish.

🐝 Bumble Bee Cold Brew topped with vegan cold foam, honey, vanilla syrup, and a Cheerios crunch for a playful finish.

Seasonal flavor offerings include: vanilla, caramel, lavender, hazelnut, honey, mocha. ☁️✨

04/14/2026

This month’s Vegan Dinner brings a Japanese-inspired twist to “seafood,” reimagined entirely plant-based. 🦪

Thursday, April 30
6:30PM
$78 per person

Limited seats — reserve now!

04/12/2026

Who’s watching the Phillies at 1:30!?⚾️

Join us at the Garden Bar — outdoor TV, sunshine, and $3 Sly Fox Pils cans during the game. 🍺

04/11/2026

Garden Bar is officially open 🌿🍸

An open-air escape for cocktails, sunshine, and easy afternoons that turn into even better nights. Stop by today.

04/07/2026

Join us on Thursday, April 30 for this month’s installment of our Vegan “seafood” Dinner inspired by Japanese flavors, paired with standout cocktails — each course also offered with a thoughtfully crafted NA counterpart.

From Katsu “Oysters” to Tofu “Salmon,” this is a reimagined take on the classics, designed to surprise with every bite and sip.

$78 per person | 6:30PM seating

Limited tickets available via OpenTable or link in bio!

04/02/2026

It’s National Burrito Day and we’re wrapping things up right 🌯✨

Our Breakfast Burrito brings it all—soy chorizo, potatoes, black beans, pico de gallo, jasmine rice, and cilantro-lime crema, with your choice of scrambled eggs or tofu scramble (plus vegan cheese if that’s your vibe).

Looking for something a little heartier? The Braised Brisket Burrito is stacked with green rice, black beans, ranchero sauce, sour cream, and a melty three-cheese blend.

Come celebrate!

03/31/2026

🍹 “I’ll stop by for just one.” …said no one ever.

Join us in the Garden for a cocktail (or mocktail) in the sunshine—easy, breezy, and made for days like today.

03/29/2026

Sunny brunch lineup at Front Street Café ☀️🌿

Cured Gravlax Platter, Deviled Eggs, and Roasted Turkey Sandwich—fresh, vibrant, and just right for a slow, sun-soaked morning.

03/24/2026

, the Front Street way 🌱

The Vegan Cheesesteak delivers all the classics—plant-based “steak,” vegan wiz, peppers, and caramelized onions—stacked on a seeded roll for a plant-based take on a Philly favorite.

Celebrating all day with Cheesesteak Empanadas on rotation during brunch and breakfast—two handheld bites packed with all the savory, melty flavor of the original.

03/22/2026

The Front Street Cafe family is grieving the loss of our Executive Chef, Andrew Petruzelli, who passed away on Thursday, March 19th after a three year battle with cancer.

Andrew was part of Front Street Cafe from day one. He helped build this place into what it is today, shaping the menu, mentoring the team, and creating the foundation of our kitchen.

He led with confidence, but more importantly, with kindness, fairness, and integrity.

Andrew wasn’t just part of this team, he was family. And the way he showed up every day, he made everyone around him feel like family too. Whether you worked beside him in the kitchen or were walking through the door for the first time, you felt it. You felt his presence, his care, and his respect for people.

Through the hardest years, especially during the pandemic, Andrew showed up and carried us forward. When everything felt uncertain, he was steady. When things got tough, he leaned in.

Even while facing his own battle with cancer, Andrew continued to show up with quiet strength and grace. He never lost his kindness. He never stopped being there for his team.

Andrew wasn’t just an incredible chef, he was a truly great human being, and he left a lasting mark on all of us.

We are heartbroken, and we are deeply grateful to have shared this journey with him.

Our love is with his family, and we will continue to honor him in everything we do.

Rest easy, Andrew.

03/17/2026

Front Street Café is bringing the cozy and the cheeky this St. Patrick’s Day

The plant-based Farmer’s Pie is layered with mashed potatoes, braised root vegetables, sweet peas, and plant-based parmesan (yes, please), and any coffee can be Irish at our bar ☕️✨

03/13/2026

Have you tried the Shrimp Scampi Flatbread? 🍤

Tender shrimp, a blend of cheeses, broccolini, roasted peppers, and a drizzle of lemon‑herb butter.

Address

1253 N Front Street
Philadelphia, PA
19122

To get to the restaurant on N Front Street in Philadelphia by public transport, you can take the Market-Frankford Line subway and get off at the York-Dauphin Station. From there, it's a short walk to N Front Street.

If you're driving, you can take I-95 and exit at Allegheny Avenue. From there, you can turn onto Jasper Street and continue onto E Westmoreland Street until you reach N Front Street. There are paid parking lots available nearby.

Opening Hours

Monday	7am - 11pm
Wednesday	8am - 11:59pm
Thursday	6am - 11:59pm
Friday	6am - 2am
Saturday	6am - 2am
Sunday	8am - 11pm

Telephone

+12155153073

Website

http://frontstreetcafe.net/

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What people say

American restaurants are known for their friendly atmosphere and fresh, locally sourced cuisine. Front Street Cafe Philadelphia embodies this spirit with its farm-to-table approach to new American cuisine with international influences. Located in the heart of Fishtown, this cafe offers a welcoming environment for residents and visitors alike.

One of the standout features of Front Street Cafe is its all-day breakfast menu, available from 8am-3pm. Whether you're an early riser or prefer a leisurely brunch, there's something for everyone on the menu. And if you're looking for healthy options, the coffee shop and organic juice bar has you covered with to-go breakfast and lunch options.

But it's not just about breakfast at Front Street Cafe - lunch and dinner menus are also available. From 11am-5pm, enjoy a variety of lunch options that cater to different dietary needs. And when dinner time rolls around, indulge in creative cocktails made with freshly squeezed juices or choose from their organic wine list.

The atmosphere at Front Street Cafe is perfect for those looking to get some work done while enjoying a cup of coffee - free Wi-Fi is available throughout the cafe. And when the weather is nice, take advantage of garden seating or head to the indoor/outdoor bars for a drink.

Overall, Front Street Cafe Philadelphia is a must-visit destination for anyone looking for fresh, locally sourced cuisine in a welcoming environment. Make your reservation today and experience all that this cafe has to offer!