Fond is a charming BYOB restaurant located on N Providence Road in Wallingford, having previously established itself on East Passyunk Avenue in Philadelphia for over a decade. The restaurant is led by the husband-and-wife team of Chefs Lee Styer and Jessie Prawlucki-Styer. They offer an ever-evolving menu that highlights seasonal ingredients sourced mainly from their homegrown farm in nearby Media.
Chef Lee Styer applies culinary techniques learned while working with renowned chefs such as Georges Perrier and Jean-Marie Lacroix to craft bold, globally-inspired dishes from fresh produce. Meanwhile, Chef Jessie Prawlucki-Styer, who advanced to Pastry Chef at Le Bec-Fin, creates intricate desserts and freshly baked breads that enhance her husband's dinner offerings. The couple met while studying at the Culinary Institute of America in 2003, and after gaining experience in various kitchens, they opened Fond in 2009 and later married. They currently reside in Media, PA with their two young children.
(410)
21 N Providence Road
Philadelphia, PA
19147
**Travel Directions to N Providence Road, Wallingford**
**By Public Transport:**
1. **Train:** Take a train to Wallingford Station on the Shore Line East or Amtrak routes. From the station, you can catch a local bus or use a rideshare service to reach N Providence Road.
2. **Bus:** Check local bus schedules for routes that service Wallingford. The nearest bus stop may require a short walk to reach N Providence Road.
**By Car:**
1. **From I-91 North/South:** Take exit 15 for Route 68 toward Wallingford. Merge onto Route 68 and continue until you reach N Providence Road.
2. **Parking:** There is street parking available along N Providence Road and nearby areas. Be sure to check for any parking restrictions.
Make sure to plan your trip ahead of time and check for any updates on public transport schedules or road conditions!
| Wednesday | 11am - 3pm |
| 5pm - 9pm | |
| Thursday | 11am - 3pm |
| 5pm - 9pm | |
| Friday | 11am - 3pm |
| 5pm - 9pm | |
| Saturday | 10am - 3pm |
| 5pm - 12am | |
| Sunday | 10am - 3pm |
| 5pm - 9pm |
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Fond, located on N Providence Road in Wallingford, is a delightful BYOB restaurant that captures the essence of culinary artistry through its ever-evolving menu. The husband-and-wife team of Chefs Lee Styer and Jessie Prawlucki-Styer brings their passion for food and commitment to quality ingredients to every dish they create.
The menu at Fond is a testament to the chefs' dedication to seasonal produce, primarily sourced from their own farm in nearby Media. This connection to fresh ingredients allows them to craft bold, globally-inspired dishes that are both innovative and comforting. Chef Lee Styer employs techniques he mastered under renowned chefs like Georges Perrier and Jean-Marie Lacroix, ensuring each plate is a celebration of flavor.
Desserts at Fond are equally impressive, thanks to Chef Jessie Prawlucki-Styer's expertise as a former Pastry Chef at Le Bec-Fin. Her creations are thoughtfully layered with flavor and texture, providing the perfect sweet ending to any meal. Additionally, her freshly baked breads beautifully complement the dinner offerings.
With its intimate 40-seat setting, Fond offers a warm and inviting atmosphere that enhances the dining experience. The Styers’ journey from culinary students at the Culinary Institute of America to successful restaurateurs is reflected in their meticulous attention to detail and genuine love for what they do. Whether you're enjoying a leisurely brunch or an exquisite dinner, Fond promises an unforgettable culinary experience that showcases the best of local flavors.
