Recent social media posts
10/20/2026
7:44 PM, De Libro Launch Party, 1709 E Passyunk
10/16/2026
Yes, you can absolutely bring a cake
10/14/2026
Last month we hosted a farm-to-table dinner with our longtime friends at Ambler Farm. Friends of Ambler Farm turns 20 this year. We turn 30. It only felt right to celebrate together. Here are some of our favorite clips from the night.
10/07/2026
Less daylight, more dinner
10/03/2026
Delicata Squash with agrodolce by Chef Jesus Torres
10/02/2026
A few favorite outtakes from a recent party we hosted with Chef Emilio Garcia.
We’d love to host yours soon. If you’re planning a holiday gathering, book by October 31 and receive a $50 bonus for every $1,000 spent. Get in touch with our events team for details.
For parties held November 1–December 31. Link in Bio.
09/25/2026
Lamb Sirloin with yogurt and pickled fennel by Chef Jose Gomez Ventura
09/24/2026
Squeezing in every last patio day
08/14/2026
Our list has always been about exploration and accessibility, which is why—every week—the whole thing’s half off.
This means all of them. The entire list, no matter how rare. Over 400 different bottles from over 100 regions. Dive into w**es from places like Lanzarote, Montsant, Priorat, Valencia, Valle de Uco, Cerro Chapeau, Canary Islands, Navarra, Rías Baixas, Douro, Colchagua and Sierra de Gredos (and on and on). Behind each bottle are powerhouse producers—biodynamic vineyards, women w**emakers, small producers, and iconic w**es made with craft and care.
We can’t wait to share them with you.
08/06/2026
Thank you to The World of Fine W**e for recognizing us once again!
In 2023, we were named Best Organic W**e List in North America, and later that year, Best Organic W**e List in the World. These are a few photos from that win. We followed it up with Best Value W**e List in North America in 2024, and came back to Best Organic W**e List in North America in 2025.
We’re honored to once again be recognized by The World of Fine W**e as the North America Regional Winner for Best Organic W**e List 2026. We love this one because it really belongs to our producers. Growers who care deeply for their vineyards, their communities, and the places their w**es come from. We’re just thrilled we get to share them.
We look forward to September, when the global Best of awards are announced.
The World of Fine W**e
08/03/2026
this is your reminder that we do half off bottles on mondays
07/31/2026
meet you at the bar
07/27/2026
we like to start with jamón
10/30/2024
"They serve the best tapas in town—like eggplant caponata, patatas bravas, and steak paillard covered in a peppery vinaigrette, which makes it a perfect spot to go with a bigger group of people."
Thank you for the feature, The Infatuation!
https://bit.ly/3C4xjOh
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When your mood lands somewhere in the zone of fattoush, falafel, and baba ganoush, head to one of these Mediterranean restaurants.
12/31/2023
NYE @ Barcelona // our favorite night of the year // can't wait to toast 2024 with you all at midnight!
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12/25/2023
Hey there! We will be closed today, 12/25/23, for Christmas. See you tomorrow!
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12/19/2023
Skip the mailbox and swing by the restaurant to pick up some bottles of w**e, a gift card, or any of our retail offerings at any time. // buy a $50 gift card and receive a $10 bonus. The offer ends on 12/31/23.
barcelonaw**ebar.com/
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12/15/2023
Thinking of last-minute gifts? Give the gift of Barcelona — buy a $50 gift card and receive a $10 bonus. // Available in both physical and digital gift cards. Ends 12/31/23.
barcelonaw**ebar.com/gifts/
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11/03/2023
Neighbors + friends. We will be an official Toys for Tots Drop Site this year, from today until Dec. 5th!
*Donations must be NEW and unwrapped (no gift wrapped) toys
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10/30/2023
Hey Passyunk! Thanks for joining us this weekend for our annual pet costume contest! Can't wait to do it again next year
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10/27/2023
Hey Passyunk! Join us this Saturday from 11-6pm for our 4th Annual Pet Costume Contest!
Prizes will be granted for 1st, 2nd, and 3rd places.
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06/30/2023
Romanesco // Serrano Aioli, Manchego, Lemon
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01/25/2023
"They’d been friends for years... but eventually began to see each other as more than that. While they were both extremely nervous, they found Barcelona W**e Bar’s warm, welcoming atmosphere helped them relax."
Congratulations Lindsey & Lauren!
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They got engaged during Miracle on South 13th Street.
Address
1709 East Passyunk Avenue
Philadelphia, PA
19148
To reach East Passyunk Avenue in Philadelphia, you can take the subway and get off at the Tasker-Morris Station on the Broad Street Line. Alternatively, if you are driving, take South Broad Street to East Passyunk Avenue. Parking is available on some side streets nearby, but it may be limited during peak times.
Opening Hours
| Monday |
4pm - 11pm |
| Tuesday |
4pm - 11pm |
| Wednesday |
4pm - 11pm |
| Thursday |
4pm - 11pm |
| Friday |
2pm - 12am |
| Saturday |
11am - 12am |
| Sunday |
11am - 10pm |
Alerts
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What people say
Barcelona Wine Bar on East Passyunk Avenue in Philadelphia is a must-visit for anyone looking for an authentic Spanish tapas experience. The warm and welcoming atmosphere of the restaurant, inspired by the culture of Spain, sets the perfect tone for a night of delicious food and wine. The ever-changing menu is focused on clean flavors and seasonal ingredients, with specialties from Spain and the Mediterranean that are sure to delight your taste buds. The rustic small plate presentations created by chefs with tremendous talent are a feast for both the eyes and the palate.
One of the standout features of Barcelona Wine Bar is their award-winning selection of wines from Spain and South America. They boast one of the largest Spanish wine programs in the U.S., making it a great place to try something new or indulge in an old favorite. Whether you're a wine connoisseur or just looking to enjoy a glass with your meal, Barcelona has something for everyone.
Overall, Barcelona Wine Bar on East Passyunk Avenue is a top-notch tapas bar and restaurant that should not be missed. With its warm atmosphere, delicious food, and impressive wine selection, it's no wonder why it's become such a popular spot among locals and visitors alike.