Recent social media posts
11/25/2023
““ ‘ “The Lord bless you and keep you; the Lord make his face shine on you and be gracious to you; the Lord turn his face toward you and give you peace.” ’”
Numbers 6:24-26 NIV
“ ‘ “The LORD bless you and keep you; the LORD make his face shine on you and be gracious to you; the LORD turn his face toward you and give you peace.” ’
12/11/2017
Hard work pays off... literally. Hustle to make as many drinks as possible without compromising quality and you'll do well.
For more information visit http://mbatprogram.com
12/04/2017
Put your best foot forward. Always come to work, clean, appropriately dressed, and ready to work.
For more information visit http://mbatprogram.com
11/27/2017
Just like with anything in life, attitude is everything. If you don't want to be there, neither will your customers.
For more information visit http://mbatprogram.com
11/20/2017
The easiest way to know if you've correctly made a drink is to taste it. If something is off, you can correct your mistake.
For more information visit http://mbatprogram.com
11/13/2017
Free Pouring not only cuts down on the time it takes it make a drink, but also is any easy way to impress customers!
For more information visit mbatprogram.com
11/06/2017
When shaking a cocktail, be aware of your surroundings and have a good grip on your mixing tin. For more information visit mbatprogram.com
10/30/2017
Have fun making your own bar ingredients like simple syrups. It's easier than cooking, and the improvement in your drinks is worth the effort.
10/23/2017
Smashing the mint will leave the drinks with a grassy taste. Practice your muddling with a Mojito. It's so refreshing that you'll be muddling all the time.
10/16/2017
The Old-fashioned, Manhattan, and Rob Roy are true classics that must be learned by any bartender.
10/09/2017
Behind a bar, the term "well" refers to a bartender's station, the home base that houses the six base liquors that form a majority of cocktails.
10/02/2017
Cutting fresh fruit garnishes is an easy task and they're a great way to dress up any drink.
Address
Philadelphia, PA
19106
Public Transport:
- Take the Market-Frankford Line (Blue Line) to 2nd Street Station.
- Walk south on 2nd Street for about 5 minutes.
Driving/Parking:
- From I-95, take Exit 20 for Columbus Boulevard.
- Turn onto S. Columbus Boulevard and continue straight.
- Turn left onto South Street and then right onto 2nd Street.
- There are parking lots available along 2nd Street or street parking may be available.
Opening Hours
| Monday |
10am - 11pm |
| Tuesday |
10am - 11pm |
| Wednesday |
10am - 11pm |
| Thursday |
10am - 11pm |
| Friday |
10am - 11pm |
| Saturday |
10am - 11pm |
| Sunday |
10am - 11pm |
Alerts
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What people say
MBAT Program on South 2nd Street in Philadelphia offers a refreshing take on bartending education. Their philosophy that "bartending is like cooking" sets them apart from traditional bartending schools. Instead of simulated environments with fake liquor bottles, MBAT Program provides a hands-on apprenticeship training program where students learn the art of bartending behind a real bar.
The emphasis on using real ingredients and creating, tasting, and balancing cocktails gives students a practical and immersive experience that is essential for mastering the craft of bartending. This unique approach ensures that aspiring bartenders are well-equipped to excel in the industry.
Located on South 2nd Street, MBAT Program's commitment to providing authentic training in a real bar setting makes it a standout choice for individuals looking to kickstart their career in bartending. If you're passionate about mixology and want to learn from experienced professionals in a dynamic environment, MBAT Program is the place to be.