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Vernick Fish

Vernick Fish Vernick Fish is a modern American oyster bar located on North 19th Street in Philadelphia. Chef Greg Vernick's love for the Jersey shore is evident in the menu, which features fresh seafood and seasonal flavors of ice cream and gelato. The restaurant also offers a select cocktail and wine list available for takeout. Come enjoy a drink at the spacious bar or reserve your spot at the chef's counter for an unforgettable dining experience.
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Recent social media posts

Our lead bartender .bamonte crafting a crisp and refreshing martini.Join us at the bar, every day starting at 4:30 pm.
06/25/2026

Our lead bartender .bamonte crafting a crisp and refreshing martini.

Join us at the bar, every day starting at 4:30 pm.

A part of the Perfect Pairing - Costal Herb x Endive & Baby Gem Salad.Tarragon, sunflower seeds, and cured egg yolk, wit...
06/23/2026

A part of the Perfect Pairing - Costal Herb x Endive & Baby Gem Salad.

Tarragon, sunflower seeds, and cured egg yolk, with a vinaigrette that is light, bright, and delicately balanced. Paired with a martini composed of tarragon-infused gin, Meyer lemon vermouth, árbol chili tincture, and stirred with toasted sunflower seeds.

Where every detail blooms✨ Fresh florals set the tone as we welcome you into our dining room at Vernick Fish.
06/18/2026

Where every detail blooms✨ Fresh florals set the tone as we welcome you into our dining room at Vernick Fish.

Chef Greg crafting menus that celebrate the season; where every ingredient is fresh, local, and at its peak, and every d...
06/17/2026

Chef Greg crafting menus that celebrate the season; where every ingredient is fresh, local, and at its peak, and every dish tells the story of what’s growing right now. 🌿

Scallop Crudo with buttermilk, rainier cherry & shiso.
06/15/2026

Scallop Crudo with buttermilk, rainier cherry & shiso.

From the dinner menu: Roasted 14oz prime ribeye with fermented spring onions, ramps & veal jus.
06/09/2026

From the dinner menu: Roasted 14oz prime ribeye with fermented spring onions, ramps & veal jus.

A part of the Perfect Pairing - It Takes Two x Sardines & Sourdough.Grilled sourdough, tomato–garlic goat butter, Ramón ...
06/03/2026

A part of the Perfect Pairing - It Takes Two x Sardines & Sourdough.

Grilled sourdough, tomato–garlic goat butter, Ramón Peña sardines, lemon + Maldon—
met with its martini counterpart: Siembra Alteño tequila, goat butter–washed, layered with tomato, sherry, & finished with lemon-kissed olive oil.

Crisp endive, tender baby gem, sharp tarragon vinaigrette - a house favorite that's always in season.
06/02/2026

Crisp endive, tender baby gem, sharp tarragon vinaigrette - a house favorite that's always in season.

Field Study is a new cocktail series hosted by our friend, James Beard–winning author, bartender, and trained ethnobotan...
06/01/2026

Field Study is a new cocktail series hosted by our friend, James Beard–winning author, bartender, and trained ethnobotanist Danny Childs of . the series brings together beverage professionals, farmers, and producers right here in Philadelphia this week.

This Thursday, June 4, we’re welcoming an incredible lineup of bar talent from .bar, , , , , , and , all crafting cocktails alongside our lead bartender, Jon Bamonte.

No reservations required—see you in the bar & lounge.

Scenes from last night with our friends  & . Thanks to everyone who came out to support our journey through Mexico’s coa...
05/29/2026

Scenes from last night with our friends & . Thanks to everyone who came out to support our journey through Mexico’s coastal and inland regions

Address

1 North 19th Street
Philadelphia, PA
19103

To get to the restaurant located on North 19th Street in Philadelphia, you can take public transport via the SEPTA bus or rail lines. For driving, you can take I-676 and exit at North 18th Street, then find parking along one of the nearby streets or garages. Upon arrival, look for the restaurant on the corner of 19th Street and a nearby cross street.

Opening Hours

Tuesday 11:30am - 2pm
5pm - 10pm
Wednesday 11:30am - 2pm
5pm - 10pm
Thursday 11:30am - 2pm
5pm - 10pm
Friday 11:30am - 2pm
5pm - 10pm
Saturday 11:30am - 2pm
5pm - 10pm

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What people say

Vernick Fish on North 19th Street in Philadelphia is a must-visit restaurant for seafood lovers. Chef Greg Vernick's exploration beyond the boundaries of traditional seafood dishes is reflected in their dinner menu, which includes small plates like spaghetti with blue crab, zucchini, and brown butter breadcrumb. The bar area tables are perfect for catching up with friends over select cocktails and wine. Vernick Fish also offers dining room and chef counter seatings when booking. Don't miss out on their mezcal program featuring custom copitas created by lead bartender Jon in collaboration with a nonprofit promoting and preserving the production of traditional agave spirits. If you're looking for an oyster bar that marries the love of the Jersey shore with the city, Vernick Fish is the place to be. Takeaway orders are available through their website, so you can enjoy their delicious food from the comfort of your own home.

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