Recent social media posts
09/16/2026
From New York’s bustling Meatpacking District to Nashville’s trendy Wedgewood-Houston — and now Pastis is coming to the heart of West Palm Beach.
We’re looking for experienced, passionate Front of House and Back of House professionals to join our opening team. If you thrive in a high-volume environment and want to be part of one of West Palm Beach’s most exciting new dining destinations, we’d love to meet you!
Join us at one of our upcoming hiring events, 11AM–3PM:
Wednesday, September 16
Monday, September 21
Friday, September 25
1005 N Railroad Ave, 2nd Floor · West Palm Beach, FL 33405
Can’t make it? Apply via Culinary Agents.
09/11/2026
From New York’s bustling Meatpacking District to Nashville’s trendy Wedgewood-Houston, Pastis is now coming to the heart of West Palm Beach!
We’re looking for experienced, passionate Front of House and Back of House professionals to join our opening team. If you thrive in a high-volume environment and want to be part of one of West Palm Beach’s most exciting new dining destinations, we’d love to meet you!
Join us at one of our upcoming hiring events, 11AM–3PM:
Monday, September 14
Wednesday, September 16
Monday, September 21
Friday, September 25
1005 N Railroad Ave, 2nd Floor · West Palm Beach, FL 33405
Can’t make it? Apply via Culinary Agents.
09/07/2026
Labor Day brunch plans? Find them here:
📍El Presidente for Breakfast Burritos.
📍Pastis for Smoked Salmon Croissants.
📍St. Anselm for Huevos Rancheros.
📍Bread Alley for Pain au Chocolat.
09/02/2026
Football SZN is almost here 🦅
Join us at Fette Sau on Sunday, Sept 13th for a DIY Charm Bar pregame with (12–5PM), plus BBQ, wh***ey, and the Birds on every TV. Kickoff at 4:25PM.
See you there!
09/02/2026
Two weeks. Two icons. Two very good reasons to make dinner plans. 🍣🥟
STARR Restaurant Week runs September 7–18 with special prix-fixe menus at and .
MORIMOTO
Sunday–Friday | $75
Four courses of sushi, seasonal dishes, and Japanese favorites, with a few luxe additions available along the way.
BUDDAKAN
Every Night | $45
Three courses of Buddakan classics, from dumplings to doughnuts, with vegan and vegetarian menus also available.
View menus and make your reservations through the links in Morimoto Philadelphia and Buddakan Philadelphia’s bios.
09/01/2026
Now hiring hourly Food & Beverage talent for one of West Palm Beach’s most anticipated openings.
norahotelwestpalm and STARR Restaurants are building an exceptional opening team across culinary, service, and bar roles. Stop by to interview on the spot and meet the hiring managers — swipe for details.
Can’t make it? More to come! Or apply via Culinary Agents.
08/22/2026
Cant decide? Our B**r Flight gets you three 8 oz. pours of your choice. Easily one of best ways to find your new favorite.
08/19/2026
Every side here has earned its flowers.
Available in-house or delivery via .
08/15/2026
If you could only pick one, which would it be: Pulled Pork, Smoked Chicken, or Brisket?
See you 12PM! Happy hour starts at 2pm.
08/13/2026
We’re hiring!
norahotelwestpalm and STARR Restaurants are ready and excited to meet you. Swipe to view our upcoming job fairs for back of house and front of house food and beverage positions.
Can’t make it? Apply via Culinary Agents.
08/11/2026
is on TONIGHT! Swing by from 5–7pm for $5 beers, $6 w**es, $7 cocktails, and specially priced bites.
08/06/2026
We’re hiring!
norahotelwestpalm and STARR Restaurants are ready and excited to meet you. Swipe to view our upcoming job fairs for back of house and front of house food and beverage positions.
Can’t make it? Apply via Culinary Agents.
08/05/2026
It's Wh***ey Wednesday!
Meet your new go-to: our Ginger Citrus Wh***ey Punch. Sip it tonight alongside $5 Old Fashioneds and the $14.50 "My First Rodeo" Wh***ey Flight.
07/29/2026
Wings and wh***ey, name a better duo. 🍗
It's National Chicken Wing Day and Wh***ey Wednesday, which means that's an occasion worthy of celebration. Open till 10!
07/27/2026
Miami Spice is back, and three of our Miami hot spots are serving up menus worth making plans for.
From steakhouse classics at Slim’s to French fare at Pastis and exceptional sushi at Makoto, discover limited-time lunch and dinner experiences designed to showcase the best of each restaurant at specialty prices.
August 1 – September 30
📍Bal Harbour Shops
Lunch - $35 | Monday to Friday
📍Bal Harbour Shops
Lunch - $40 | Monday to Friday
Dinner - $95 | Sunday to Thursday
📍Wynwood
Lunch - $35 | Monday to Friday
Dinner - $45 | Sunday to Thursday
Reserve your table now via the link in bio!
07/26/2026
Sunday fun-day, anyone? Happy Hour runs from 2pm to 4pm!
07/22/2026
Summer’s best excuse to stay out a little longer is arriving at . 🦈🌞 Celebrate National Tequila Day on July 24, and swim right into Shark Week, July 26–August 1.
JULY 24
National Tequila Day calls for a proper celebration. Explore a curated trio or sip on a Pueblo Tiki Tiki, served in a limited-edition souvenir cup.
JULY 26–AUGUST 1 🌊
Sink your teeth into Shark Week with themed Jell-O shots, specialty margaritas, plenty of patio time and more.
Reservations on .
07/22/2026
Fishtown TAPs 🤝 5-7PM today.
$5 Select Draft B**r Pints
$6 Bonterra Ranch Rosé by the glass
$7 Old Fashioned and Wh***ey Punch
$3 Deviled Eggs
$4 Chicken Legs with Spicy Slaw
$8 Burnt Ends Sandwich with Spicy Slaw
$8 Spicy Sausage Sandwich
with pickled peppers & smoked mayo
07/21/2026
Blueberry szn means Chef Tucker's baking them right into our blondies. Every bar is loaded with jammy berries, buttery streusel, and a sweet drizzle.
Available in-house and on .
07/19/2026
POV: You came for BBQ and left with ice cream.
Strawberry Shortcake & Double Chocolate Brownie.
Available now in-house or for takeout/delivery through DoorDash.
06/26/2026
We are honored to celebrate 19 Starr Restaurants being recognized by W**e Spectator for their exceptional w**e programs.
We pride ourselves on curating w**e offerings that transcend boundaries and feature grapes from prestigious vineyards across the globe. Whether you’re an aficionado or just beginning your journey, our teams are ready to guide you through discovering the perfect pairing for each bite.
Address
1208 Frankford Avenue
Philadelphia, PA
19125
Directions for Frankford Avenue in Philadelphia:
- If you prefer public transport, take the Market-Frankford Line and get off at Girard Station. Walk east on Girard Avenue until you reach Frankford Avenue.
- If you prefer driving, take I-95 to the Girard Avenue exit. Turn left onto Frankford Avenue and drive south until you reach your destination.
- Parking options include street parking on Frankford Avenue or nearby side streets, or paid parking in a lot located at the corner of Belgrade Street and East Norris Street.
Opening Hours
| Monday |
4pm - 10pm |
| Tuesday |
4pm - 10pm |
| Wednesday |
4pm - 10pm |
| Thursday |
4pm - 10pm |
| Friday |
4pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 10pm |
Alerts
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What people say
Barbecue restaurants are known for their mouth-watering, slow-cooked meats that are packed with flavor. Fette Sau, located on Frankford Avenue in Philadelphia, takes this concept to a whole new level. This all-American barbecue restaurant specializes in high-quality, locally sourced meats that are dry-rubbed and smoked on the premises. The result is a remarkable take on American barbecue that will leave you craving more.
One of the best things about Fette Sau is their commitment to using locally sourced meats. This not only supports small businesses in the area but also ensures that the meat is fresh and of the highest quality. The dry-rubbing process adds an extra layer of flavor to the meat, making each bite burst with deliciousness.
Another great aspect of Fette Sau is their unique ordering system. Instead of ordering by the plate, customers can choose which meats they want by the pound. This allows for greater flexibility and customization when it comes to your meal.
But it's not just about the food at Fette Sau - the atmosphere is also top-notch. With a laid-back vibe and communal seating, it's the perfect spot to gather with friends and enjoy some beers alongside your barbecue feast.
Overall, Fette Sau is a must-visit destination for anyone who loves barbecue. Their commitment to quality ingredients and unique ordering system make for an unforgettable dining experience that will have you coming back time and time again.
