Recent social media posts
09/10/2026
He was a great man, great co-worker, great friend, and a great reminder that things are never that serious, and we all need to smile more. His presence and his smile reminded us of that daily, and we hope our memories of him will keep that positive energy alive ❤️
Please visit the link in our bio to the gofundme to raise money for his family.
08/03/2026
It’s BLT season🍅🍅 Come lunch with us!
We are participating in Center City’s Let’s do Lunch through August. Enjoy a featured menu of 2 courses for $20 including this delicious shrimp BLT with green sambal, bacon, aioli, lettuce, & tomato.
Let’s do lunch menu will run all weekdays of august during our normal lunch hours 11:30am to 2:30pm
Reservations available via Resy or walk right in!
🐆
07/11/2026
Tiramisu Morning Rolls
Only at brunch ➡️ Saturdays & Sundays 11a-3p
07/11/2026
Tiramisu Morning Buns
Only at brunch ➡️ Saturdays & Sundays 11a-3p
07/09/2026
We have ⚡️ & we’ll be open at 11:30 today!
BUCK A SHUCK HAPPY HOUR today!🦪🦪4:30-7:30
Check out our new lunch items!
Summer corn bisque with shrimp and bacon
Tomato gazpacho
Peach and hot honey chicken sandwich
Plus our full lineup of new dinner items
Busiate with pesto and sungold tomatoes
All of our new crudos
Jimmy Nardello & n’duja pizza
Just to name a few
07/08/2026
We had an emergency electrical outage that started Tuesday morning and lasting through today. Some underground wire (from 1925! See slide 3) caught fire and burned out, leaving us and Kim’s Cleaners out of power.
has been working since late last night and power just came back on!
We are beyond grateful for the hard work of the linemen on the job.
We are going to stay closed for the rest of today, but will reopen tomorrow at 11:30!
Closing for two days for a small business is not an easy thing, but we are fortunate that we are up and running, and that it wasn’t a worse problem. Our streetery is in a bit of disrepair, but we’ll figure it out!
We had to cancel our buck a shuck happy hour today due to this, so we are going to host it TOMORROW (Thursday) from 430p-730p.
If you can make it - awesome. Or come for lunch or dinner tomorrow, or over the weekend.
06/29/2026
Our next book dinner is August 11th and we are so excited for this one!
We are welcoming Ray Raghunath Cappo Wilder with his memoir ‘From Punk to Monk’ for a special collaboration dinner with Ian from
Ray has been in several iconic bands since the 80s, including Shelter, Youth of Today and Better than a Thousand. Better Than 1K first CD’s I ever purchased and helped get me into punk rock, so you can imagine how excited I am (this is Brett) to have this awesome evening here at Wilder in August.
Chef Ian Graye of Pietramala and Chef Ryan LaFrance of Wilder will be cooking a special, fully vegan dinner, inspired by dishes & ingredients in the memoir. A fully non-alcoholic drink menu will be available as well.
Tickets are available via Tickets include the dinner, a copy of From Punk to Monk, tax & gratuity. [Non-Alcoholic] Drinks will be available a la carte that evening.
100% of sales goto which is a great Philadelphia organization, striving to give access to yoga & meditiation to anyone.
🐆
06/15/2026
Pride specials running all week!
Stone Butch Booze - Tequila, grapefruit, maraschino, sake 🍒
Shrimp Ceviche - Aji Amarillo, yellow peaches, macadamia, cilantro 🍤
All proceeds go to
🐆
05/29/2026
Busiate with pesto genovese, marinated sungold tomatoes & parmigiano reggiano vacche rosse now on the menu
Parmigiano Reggiano Vacche Rosse is a phenomenal cheese from the Emilia-Romagna region made only from the milk of Vacche Rosse - Red cows.
Lunch & dinner every day.
05/26/2026
BUCK A SHUCK IS BACK! 🦪🦪🦪
Every Wednesday 430-730
$1 oysters until sell out
$9 verde micheladas
Also starting this week - everyday happy hour!
Everyday 430-630
All are in our bar, lounge & patio - first come, first serve
Address
2009 Sansom Street
Philadelphia, PA
19103
To get to Sansom Street in Philadelphia, you can take the SEPTA bus or subway depending on your location. If you're taking the subway, take the Market-Frankford Line (Blue Line) and get off at 15th Street Station. From there, walk eastward towards Sansom Street.
If you prefer to drive, there are parking lots and garages available along Sansom Street and its nearby streets. However, please note that parking can be limited and may come with a fee.
Alternatively, ride sharing services such as Uber or Lyft are also available for those who prefer not to drive or park their own vehicles.
Opening Hours
| Monday |
11:30am - 10pm |
| Tuesday |
11:30am - 10pm |
| Wednesday |
11:30am - 10pm |
| Thursday |
11:30am - 10pm |
| Friday |
11:30am - 11pm |
| Saturday |
11am - 11pm |
| Sunday |
11am - 9pm |
Alerts
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What people say
Wilder Restaurant is a creative and seasonal neighborhood gem located on Sansom Street in Philadelphia's Rittenhouse. The restaurant has a lot to offer, from their delicious lobster risotto to their unique cocktails like the Piña en Regalia, which is a Wilder spin on a Singapore Sling with a Zappa vibe. The syrup used in this cocktail is made with Demerara sugar amplified with the added aromatics of orange zest, star anise, coriander, lemongrass, kaffir lime leaves & a dash of for good measure. Wilder's beverage manager Tom also hosts classes to up your cocktail-making game. The restaurant's menu development is taken very seriously by their Best New Chef who works hard to create delectable dishes that are sure to please any palate. With its grand opening in March 2022, Wilder has been serving great food and providing excellent service ever since. Don't miss out on the opportunity to dine at this fantastic restaurant!
