Recent social media posts
05/26/2026
Sunday plans = handled!
We’re popping up at on Sunday, May 31 from 1–4p for a little Sip & Shop situation 🍷💐 Drop the kids off at and come hang with us while you snack your way through some Copihue favorites — including these dangerously good alfajores.
Never had one? Imagine two buttery cookies sandwiched with dulce de leche and rolled in coconut. Basically your new fave. See you there 🤍
05/21/2026
Friendly reminder of our Memorial Day hours 🌻
05/19/2026
Another Cote’s Mesita is around the corner!
A sweet summer evening of Chilean food, little sweets, shared plates + lingering around the table longer than planned. BYOB, bring a friend, and come eat some of our favorite dishes — a few new ones, a few old loves, all made with lots of cariño 💗
These mesitas are one of our favorite things we and we keep them intentionally small and cozy — only 4 tables and 2 bar spots available.
$160 per table (for 2 guests)
Email us to save your spot or ask any questions 💌
05/15/2026
Finallyyyyy we’re a day away! We’re so excited to be joining the this season.
We’ll be bringing some of your usual loves — choc chip cookies (duh), kuchen, mini cupcakes, rotating bundt cakes, shortbread packs and a very special little market exclusive: a cardamom scone stuffed with strawberry rhubarb jam 🍓
You know we’re deeply committed to the art of the scone over here, and this one will only be popping up at the AFM. Come wander the market, grab a treat, say hi, and pretend buying pastries counts as grocery shopping (it does). See you Saturday!
05/14/2026
A Sunday well spent: wine in hand, good food, a little shopping, and nowhere else to be!
Come hang with us at Stone & Key Cellars on Sunday, May 31st for an afternoon of tasty things, local shopping, and delicious wines from our neighbors.
Stop by, stay awhile, and bring a friend who never says no to a snack and a sip 🖤
05/08/2026
Feliz cumpleaños, Blayne! 💕🌸👑
05/07/2026
Super 8s forever. 🤎
Something about them just tastes like home. Tiny chocolate bars bought through a car window while stuck in traffic, street vendors weaving between cars, and somehow the best snack you’ve ever had. We still can’t get enough. Lucky for us (and you), we’ve got a stash waiting for you!
04/29/2026
First Friday at Copihue ✷
Open 9–3 + back again 5–8pm for late-night treats.
Expect empanadas de pino, completos, sweets + little surprises (all vegetarian, because of course)
Grab a drink nearby, cozy up inside, have something savory, leave with something sweet 💖
04/29/2026
Happy Birthday!
04/23/2026
Pssst… Mother’s Day is sneaking up on you 👀
Don’t show up empty-handed when mamá deserves the world (or at least a little dulcecito)
Our Día de las Madres menu is full of little edible love notes, and our cake decorating class is basically the cutest gift ever ‘ just you + mamá + buttercream dreams (only TWO spots left!). And for the last-minute cuties, we’ll have plenty in the shop for you to grab day-of. No judgement, just good treats 💓
04/19/2026
Gurl, did you hear about our new torta de mousse? Tangy mousse, fluffy vanilla sponge, and a layer of strawberry jello all in one dreamy bite 🍓
Delish is an understatement!
04/17/2026
Café helado is here!
If you’ve never had one, think affogato’s Chilean cousin — but bigger, creamier, and made for summer. Strong coffee, milk, vanilla ice cream, topped with fresh whipped cream + a vanilla wafer.
It’s not your standard iced coffee. it’s rich, a little nostalgic, and the kind of thing you’ll spend all summer drinking ☕️🧊
04/15/2026
Gasp!… veggie pino empanadas are coming. A little Chile, a little Copihue — our take on the classic empanada de pino: a savory filling traditionally made with spiced onions, olives, egg… reimagined here, all veg, still rich, still soulful, still very much home 🇨🇱
Catch them on First Friday when we’re (finally) open late! Normal hours 9a-3p, then we reopen 5p–8p
Come hang, dine in, or find us outside with all the good savory things — completos (don’t know what that is… you will soon *wink*), our regular empanadas, and of course… something sweet waiting for you 💌:
04/13/2026
Don’t forget to get mom a special little treat!
04/06/2026
A little something sweet for mamá is coming up! Join us for a special mother’s day cake decorating class — a moment to create, share, and celebrate together. This class will be held in both spanish + english, for anyone craving a little more connection (and a little more spanish in their life).
Only 4 tables available, so it will be intimate and fill up quickly, be sure to secure your spot for you + mom soon 💖
more details on our site 🤍
04/04/2026
She’s new here - molasses, oatmeal, warm, toasty + full of flavor. Studded with golden raisins and mini chocolate chips 🍪
04/03/2026
Spring is arriving softly, and we’re opening our doors a little wider! Starting next week, we’re extending our weekend hours (Sat + Sun). More time to linger, share something sweet + settle in with us 🌼
04/01/2026
Spring called… she wants her pie back
Bright lemon curd, toasted meringue, and just the right amount of sunshine ☀️
03/30/2026
Mil hojas, but make it jammy.
Homemade raspberry jam, manjar, walnut.
That’s it. That’s the post.
Easter-ready. Come get her. 🐣
03/27/2026
a little vintage moment, anyone?
these beauties are available to order with just a week’s notice - because sometimes the best ideas are a little last minute
03/25/2026
easter menu is here 🌷🐣
sweet, savory, and made to share — from kuchen de nuez to empanadas and all the little treats in between
preorders are open, don’t wait 🐰💛
03/24/2026
We’ll be closed this Saturday, sorry for the inconvenience, friends 🤍
We’ll be in Philly exercising our right to peaceful protest, and you’re more than welcome to join us - we’ll be hopping on the train and heading downtown together.
Back open Sunday at 9am with all your scone + mil hojas cravings covered. Thanks for understanding, always ✨
Also! Stay tuned for new hours coming soon!
03/21/2026
Spring has entered the chat 🌸🌺🌷
03/20/2026
Big thanks to the commissioners for shining a light on Montco’s women-owned businesses - so happy (and a little giddy) to have been part of it 💖
And shout out to the amazing women in that room!
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03/18/2026
We’re hiring part-time kitchen help! Looking for someone reliable, friendly & eager to learn, bakery experience preferred. Weekends are a must, Spanish is a plus (not required). Come grow with us and be part of the Copihue team 🤍
Address
58 E. Butler Avenue
Ambler, PA
19002
Opening Hours
| Thursday |
7am - 3pm |
| Friday |
7am - 4pm |
| Saturday |
8am - 4pm |
| Sunday |
8am - 3pm |
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What people say
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