Cedar Point Bar and Kitchen

Cedar Point Bar and Kitchen Cedar Point Bar and Kitchen is an American restaurant located on E Norris Street. They serve up retro-American classics with soulful, contemporary concepts and offer 15 rotating beer lines. In addition to their regular menu, they occasionally host events such as drag brunches and offer specials like lavender vodka lemonade and summer dishes like a local heirloom tomato and strawberry salad with goat cheese dressing.
(478)

Recent social media posts

10/29/2026

Texas Armadillo Egg Grilled Cheese Cream cheese stuffed jalapeños, sausage, bacon, bbq sauce, on garlic butter toasted s...
10/28/2026

Texas Armadillo Egg Grilled Cheese
Cream cheese stuffed jalapeños, sausage, bacon, bbq sauce, on garlic butter toasted sourdough.

Tonewood Freshies
Jim Beam

Quizzo 6-8 Happy Hour 5-7 Eagles game 1/2 price cheesesteaks
10/26/2026

Quizzo 6-8
Happy Hour 5-7
Eagles game 1/2 price cheesesteaks

10/22/2026

South Dakota
10/15/2026

South Dakota

Drunk and Cheesy South Dakota Grilled Cheese Colby Jack cheese, asparagus, garlic honey butter on toasted sourdough. Gar...
10/14/2026

Drunk and Cheesy
South Dakota Grilled Cheese
Colby Jack cheese, asparagus, garlic honey butter on toasted sourdough.

Garage light
Jameson.

Plates of the States
10/08/2026

Plates of the States

Drunk and Cheesy South Carolina Grilled Cheese: Carolina Gold Bbq pulled pork, cheddar, pickles, on toasted sourdough. F...
10/07/2026

Drunk and Cheesy
South Carolina Grilled Cheese:
Carolina Gold Bbq pulled pork, cheddar, pickles, on toasted sourdough.
Founders all day IPA
Jim Beam.

Address

2370 E Norris Street
Philadelphia, PA
19125

To get to the restaurant located at E Norris Street in Philadelphia, options for public transport include taking the subway and getting off at the Berks Station which is a 6-minute walk away, or taking the bus and getting off at Front St & Norris St which is a 2-minute walk away.

For those driving, take I-95 N to Exit 23. Follow signs for Girard Avenue and turn left onto Frankford Avenue. Turn left onto W Oxford Street and then another left onto Germantown Avenue. Turn right onto E Norris Street and the destination will be on your right. There are parking lots nearby as well as street parking available.

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 11pm
Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 12am
Saturday 10am - 12am
Sunday 10am - 9pm

Alerts

Be the first to know and let us send you an email when Cedar Point Bar and Kitchen posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

What people say

Cedar Point Bar and Kitchen is a must-visit American restaurant located on E Norris Street in Philadelphia. This restaurant is known for cooking up Retro-American classics with soulful, contemporary concepts that will leave you wanting more. One of the highlights of Cedar Point Bar and Kitchen is their 15 rotating beer lines, which offer a wide variety of options to choose from.

Their menu features a range of delicious dishes that are sure to satisfy your cravings. The Pepperoni Pizza Grilled Cheese is a fan favorite, made with pepperoni, shredded mozzarella, pizza sauce, and garlic buttered sourdough. Another must-try dish is the Chicken Cordon Bleu Empanadas, which are filled with shredded chicken, ham, Swiss cheese, and spicy mustard.

In addition to their mouth-watering food offerings, Cedar Point Bar and Kitchen also hosts exciting events such as Drag Brunch Summer Series that you won't want to miss out on. Their specials change frequently but always feature unique and creative dishes like Jersey asparagus over stewed tomatoes with yellow pepper sauce and pistachios or Black Bean Eggrolls and Tomato Tarragon gazpacho.

Overall, Cedar Point Bar and Kitchen offers an exceptional dining experience that combines delicious food with a fun atmosphere. Whether you're looking for a casual night out or a special occasion celebration, this American restaurant has something for everyone.

Nearby